Looking for vegetarian restaurants cater to every taste—think Chinese, Indian, Peranakan, Mediterranean, and even vegan fast food.For Indian vegetarian cuisine, top picks include Komala Vilas (Serangoon Road), Gokul Vegetarian (Upper Dickson Road), and Ananda Bhavan (Syed Alwi Road).Dishes like vegetarian dim sum, claypot rice, and stir-fried “

Singapore’s vegetarian restaurants are easy to find across the island, whether you prefer local favourites or international flavours.Komala Vilas and Gokul Vegetarian offer extensive menus—from creamy paneer curries to crispy dosai and spicy chaats.For Chinese vegetarian fare, check out LingZhi Vegetarian for modern creations, Lotus Vegetarian